Description
Online sale of black olives in brine.
The black table olives harvested in the Iblei mountains between Pedagaggi and Buccheri are excellent for tasting in your tables. They are hand-picked and preserved using a natural system typical of the Sicilian tradition. The product undergoes the following steps: sorting, grading, engraving or pitting, brine, fermentation, packaging.
INGREDIENTS: black olives- water- salt
PRESERVATIVE FREE
Store in a cool, dry place away from heat and direct sunlight.
PACKAGING at: Nicotra Carmelo – Via Ignazio Barberi, 47- Buccheri (Syracuse)
NUTRITIONAL TABLE 100gr of product:
Energy value 481Kj 115 Kcal
Carbohydrates 6.26 g
Proteins 0.84 g
Fats: 10.68 g
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