ALMONDS WITH GREEN HUSK

4,90

Almonds with Green Husk (in Shell) – 1kg Bag – Available in Spring

Spring freshness and crunch: discover our almonds with green husk, harvested in spring near Syracuse.

Almonds with green husk are a unique spring fruit, picked still immature between April and May, shortly after flowering. Unlike traditional dried almonds, the soft, downy husk preserves delicate, herbal notes: the flavor is fresh, slightly acidic, with a gelatinous interior texture reminiscent of cucumber, while later harvests develop into more hazelnut-like notes.

These green almonds are sustainably cultivated in the Syracuse area, hand-harvested, and shipped to retain freshness and aroma, ensuring an authentic spring gastronomic experience.

Ideal for:

✔️ Fresh “bite-sized” snacks, husk included
✔️ Summer salads, for a unique touch of spring freshness
✔️ Marinades, chutneys, or pickled preparations for gourmet recipes
✔️ Exotic ingredients for chefs, fruit mixes, finger food

Buy our Sicilian Green Almonds Online

Take advantage of the limited season (product available only in spring): our Sicilian almonds with green husk are harvested and shipped immediately.

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Description

Almonds with Green Husk

Treat yourself and your guests to a sensory experience: natural freshness and authentic flavor that only Sicilian almonds with green husk can offer.

These almonds are freshly harvested and unroasted, preserving their taste, crunchiness, and nutritional values. Rich in vitamin E, minerals, and healthy fats, they are a natural, energizing snack, perfect for a healthy and balanced diet.

Main Features

  • Origin: Sicily – produced in the area around Syracuse

  • Harvest Period: between April and May

  • Appearance: outer shell with green, velvety husk; soft and gelatinous inside

  • Flavor: fresh, herbal, slightly acidic, evolving into hazelnut-like notes

  • Short Seasonality: product available only in spring (approximately 8 weeks)

Additional information

Weight 1000 g

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