ORGANIC SICILIAN RUSSELLO FLOUR – DURUM WHEAT

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5,00€

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ANCIENT SICILIAN GRAINS – DURUM WHEAT

PRODUCT: Sicilian russello flour Integral durum wheat

RECOMMENDATIONS FOR USE: 100% ancient Sicilian durum wheat wholemeal flour, grown in the Ragusa area, stone-ground and packaged entirely in Sicily. It is a flour rich in nutritious fibers that adapts well to the most varied types of processing: hard dough bread, pizza, focaccia, fresh and dry pasta.

 

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Description

ANCIENT SICILIAN GRAINS AVAILABLE TO PURCHASE ONLINE

The analysis carried out on gluten, contained in the whole fiber of ancient Sicilian grains, indicates a 50% lower index, on a scale of values ​​ranging from 0 to 100. Such a low gluten index ensures greater tolerability and better digestibility . Furthermore, the wholemeal flour of ancient Sicilian grains contains all the germinated part of the grain of wheat, for this reason it is very nutritious, with high healthy and antioxidant properties.

PACKAGED AND PRODUCED: Latina, Corso Umberto I, 23 – Giarratana (RG), ITALY SICILY

 

Additional information

Weight 1000 g

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