ORGANIC SICILIAN MAIORCA FLOUR – SOFT WHEAT

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5,00€

– ANCIENT SICILIAN GRAINS-SOFT WHEAT

PRODUCT: Sicilian soft wheat flour

RECOMMENDATIONS FOR USE: 100% ancient Sicilian wholemeal soft wheat flour, cultivated, stone-ground and packaged entirely in Sicily. Flour rich in nutritious fibers is well suited to the most varied types of processing: bread, sandwiches and mafaldine, pizza, focaccia, dry pastries, biscuits.

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Description

ANCIENT ORGANIC SICILIAN GRAINS AVAILABLE TO PURCHASE ONLINE

The analysis carried out on gluten, contained in the integral fiber of ancient Sicilian grains, indicates a 50% lower index, on a scale of values ​​ranging from 0 to 100. Such a low gluten index ensures greater tolerability and better digestibility . Furthermore, the wholemeal flour of ancient Sicilian grains contains all the germinated part of the grain of wheat, for this reason it is very nutritious, with high healthy and antioxidant properties.

PACKAGED AND PRODUCED: Latina, Corso Umberto I, 23 – Giarratana (RG), ITALY

Additional information

Weight 1000 g

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