{"id":11871,"date":"2020-05-24T15:52:59","date_gmt":"2020-05-24T13:52:59","guid":{"rendered":"https:\/\/www.aziendascollosebastiana.it\/product\/avola-almond-flour\/"},"modified":"2026-03-10T09:37:33","modified_gmt":"2026-03-10T08:37:33","slug":"avola-almond-flour","status":"publish","type":"product","link":"https:\/\/www.aziendascollosebastiana.it\/en\/product\/avola-almond-flour\/","title":{"rendered":"AVOLA ALMOND FLOUR"},"content":{"rendered":"

SICILIAN ALMOND FLOUR<\/strong>, now available for online purchase<\/strong>, excellent for the preparation of your desserts.<\/strong><\/p>\n

HISTORY:<\/strong> In the southernmost corner of Sicily, we find the typical Sicilian Almond<\/strong>. Due to its flowering in winter, it is a cultivar that proliferates at low altitudes. The temperate climate and the specificities of the soil of Avola mean that the almonds grown in this area are a concentrate of nutrients and well-being, which nutritionists recommend consuming daily.<\/strong><\/p>\n

The Munaf\u00f2 company, specialized in the processing of almonds at 360 degrees, where the Sicilian almond flour is packaged, guarantees that at every stage of processing all the necessary precautions are put in place to maintain high production quality standards, which aim to offer not only the best of Sicilian almonds, but also a perfect union between history and tradition of a territory through the excellence of quality. Sicilian almond flour is obtained by grinding whole raw PEELED \/ SHELLED almonds.<\/strong><\/p>\n

PACKAGING: Munafo ‘s.r.l. via G. Riscica, 4 96012 Avola (Italy)<\/strong><\/p>\n

Product subject to natural decline. Store in a cool dry place (at a temperature of +6 +15 degrees).<\/p>\n

INGREDIENTS: Avola almond<\/p>\n

NUTRITION TABLE<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
ENERGY VALUE<\/strong><\/td>\n\n

gx100g<\/strong><\/p>\n

Kcal 580\/Kj2428<\/p>\n<\/td>\n<\/tr>\n

Fats of which<\/td>\n52,28<\/td>\n<\/tr>\n
saturated<\/td>\n4,909<\/td>\n<\/tr>\n
monounsaturated<\/td>\n39,53<\/td>\n<\/tr>\n
polyunsaturated<\/td>\n7,83<\/td>\n<\/tr>\n
\n

Carbohydrates<\/p>\n

of which sugars<\/p>\n<\/td>\n

\n

13,6<\/p>\n

1,91<\/p>\n<\/td>\n<\/tr>\n

\n

dietary fiber<\/p>\n

proteins<\/p>\n

salt<\/p>\n<\/td>\n

\n

12,6<\/p>\n

16,33<\/p>\n

0,089<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

PACK OF 500 gr.<\/strong><\/p>\n

ORIGIN: 100% SICILIAN ALMOND<\/strong><\/p>\n

TYPE: SICILIAN ALMOND FLOUR<\/strong><\/p>\n

TASTE<\/strong>: aroma stand out, intense sweet and oily notes of almond<\/p>\n

USE:<\/strong> to enrich desserts or even as a basic element for baked goods. Almond flour is useful for making biscuits, almond milk<\/strong>, pudding<\/p>\n

IN ALMONDS WE FIND: Almonds are a food capable of releasing a lot of energy, rich in calcium and magnesium, they act as excellent supplements in our diets. They are useful for overcoming the coldest days, but also the most intense and stressful ones.<\/strong><\/p>\n

    \n
  • important iron content<\/li>\n
  • Vitamins A, D, E<\/li>\n
  • They help fight anemia<\/li>\n<\/ul>\n","protected":false},"featured_media":6782,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[108,109],"product_tag":[],"class_list":["post-11871","product","type-product","status-publish","has-post-thumbnail","product_cat-almonds-and-processed","product_cat-flour-and-organic-ancient-grains","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\nAvola almond flour online sale<\/title>\n<meta name=\"description\" content=\"Buy online our Sicilian Avola Almond Flour, ideal for enriching desserts or baked goods!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.aziendascollosebastiana.it\/en\/product\/avola-almond-flour\/\" \/>\n<meta property=\"og:locale\" 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